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Restaurant Bras Le Suquet

 
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The design project of the three-star restaurant Le Suquet of the Bras family in Laguiole involved to design and to redraw several existing buildings. In particular, there were the dining room and all objects linked with these spaces. We imagined about twenty typologies of objects, from exterior signage to table settings. We designed the tableware, the knives, the armchairs, the whole furniture and the uniforms of waiters, among other thing. Our positioning was placed in compliance, continuity and development of what makes the identity of the Bras House. We wanted to extend by objects, furniture and space, the understanding and the sensitivity of the Bras family with the land of Aubrac. So our interventions have been thought as a bridge placed between two leak points. Everything starting from landscape to reach the plate. This approach is made as an image of the culture and people of the lands, and intentions and emotions transmitted by the kitchen of Michel and Sébastien Bras. We wanted to accompany and translate these values by objects marked by simplicity and franchise. Silent sometimes taciturn , but delicate in the implementation of materials, design details and the proposed uses. Spaces and objects that require memory, both simple , sober and comforting.

2014 - 2016
Global design, three-star restaurant Bras, Laguiole, France

Tableware Le Suquet

 
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Tableware range with seven types of containers, designed as part of global design of three-star Bras restaurant Le Suquet. Porcelain tableware manufactured in the workshops Bernardaud Limoges.

2016
Tableware, three-star restaurant Bras, Laguiole, France
Production Bernardaud

Knife Le Suquet

 
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Knife imagined as part of global design of three-star Bras restaurant Le Suquet and manufactured in the workshops Forges de Laguiole.

2016
Knife, three-star restaurant Bras, Laguiole, France
Production Forges de Laguiole